Pan Fried Dumplings - Veal.org

Pan Fried Dumplings - Veal.org

www.veal.org

Pan fried dumplings with ground veal, a home made dinner better then takeout. This homemade recipe seasoned with Asian flavors is easy!

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Ingredients

  • 16 ounces ground veal
  • 1 cup chopped mushrooms
  • 1 cup shredded cabbage (or slaw mix)
  • 1/4 cup chopped cilantro
  • 2 green onions, finely chopped (only use the green parts)
  • 2 tablespoons Hoisin sauce
  • 1 tablespoon soy sauce
  • ½ teaspoon ground ginger
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • 35 to 40 wonton wrappers
  • Olive or canola oil for pan frying
  • Soy sauce for serving dumplings

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