Southeast Asian Chicken Larb with Mann’s Shredded Brussels Sprouts in RomaCrunch® Cups - Foodservice

Southeast Asian Chicken Larb with Mann’s Shredded Brussels Sprouts in RomaCrunch® Cups - Foodservice

www.veggiesmadeeasy.com

Enjoy a flavorful Southeast Asian Chicken Larb with Mann’s Shredded Brussels Sprouts in RomaCrunch® Cups, perfect for casual dining and packed with fresh ingredients. Perfect for lunch or an...

View Original

Share this recipe:

Ingredients

  • ⅔ cup fresh lime juice
  • ⅓ cup fish sauce (Nam Pla)
  • 1 tablespoon sugar
  • 2 teaspoons Thai roasted chili paste in oil or chili-garlic sauce
  • ¾ cup canned chicken broth, low-salt
  • 1 ½ pounds chicken, ground
  • 2 cups Mann’s Shredded Brussels Sprouts
  • 1 cup green onions, thinly sliced
  • ¾ cup shallots, thinly sliced
  • 3 tablespoons fresh lemongrass. minced
  • 1 tablespoon Thai chilies or serrano chilies, thinly sliced
  • ½ cup fresh cilantro leaves, chopped
  • ⅓ cup fresh mint leaves, chopped
  • 2 heads Mann’s RomaCrunch® lettuce

More Like This