Lemon Poppyseed Bread – AllSpice Culinarium
This recipe makes two delicious loaves of lemon-poppyseed bread, complete with a wonderful citrus glaze.
Ingredients
- 3 C. All-Purpose Flour
- 1 1/2 tsp. Sea Salt, Fine
- 1 1/2 tsp. Baking Powder
- 1 1/2 Tbsp. Poppy Seeds
- 2 1/2 C. Granulated Sugar
- 1 1/8 C. Eureka Lemon Fused Olive Oil
- 3 Eggs
- 1 1/2 C. Milk
- 1 1/2 tsp. Vanilla Extract, Mexican
- 1 1/2 tsp. Lemon Extract
- 1/8 C. Orange Juice
- 1 1/4 C. Powdered Sugar
- 1/2 tsp. Lemon Extract
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