Spring Pasta Salad

Ingredients

• 1 lb whole-wheat shells
• 1 bunch (about 1 lb.) asparagus
• 1 cup shelled fava beans (about 2 lbs unshelled beans)*
• 2 tbsp + 2 tsp extra virgin olive oil, divided
• 1/4 cup sliced red onion
• 1/3 cup dry white wine
• 3 tbsp fresh lemon juice plus 1 tbsp lemon zest
• 1 oz arugula (about 1.5 cups)
• 1 pint grape tomatoes, halved
• 2 tbsp sliced fresh ricotta salata
• 2 tbsp fresh dill
• 1/2 tsp salt
• 1/4 tsp black pepper