Guinness Cupcakes with Bailey's Frosting
These just scream Irish. Loudly and quite deliciously. These cupcakes are not for kids, but you already knew that. Susan with Our Family Eats notes the ... Read
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cupcakefanatic.com.
Cooking tools:
- Stand mixer
- Muffin tin
- Cupcake liner
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Sifter
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 cup Guinness beer
- 2 sticks unsalted butter
- 3/4 cup unsweetened cocoa powder
- 2 cups all-purpose flour
- 2 cups sugar
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 2 large eggs
- 1/2 cup sour cream
- 1 stick unsalted butter
- 4 cups confectioner’s sugar, sifted (to remove lumps)
- 5 tablespoons Bailey’s Irish Cream (or to your taste)
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