Chicken Red Curry with Chia Bia – Chia Bia
Warm up with our Chicken Red Curry with Chia Bia—spiced coconut curry with tender chicken, veggies, and whole Chia bia seeds for a satisfying winter meal.
Ingredients
- 1 LB skinless, boneless chicken thighs
- One 15-ounce can full fat coconut milk
- 1 cup basmati rice
- 2 cups water
- 1 tblsp vegetable oil
- 1/2 red chili, thinly chopped
- 3 cloves garlic, thinly chopped
- 2 tblsp red curry paste
- 1 red bell pepper, thinly sliced
- 1/2 head broccoli, cut into small pieces
- 6 scallions, thinly chopped
- Zest and juice of 1 lime
- 1/2 cup chicken stock
- 3 tblsp light soy sauce
- 1 tblsp fish sauce
- 1 tblsp palm sugar
- 2 tblsp whole Chia bia seeds
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