Fish Sarciado
Fried fish in sauteed tomatoes and eggs.
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 2 whole Tilapia or any fish you prefer (cleaned and pan fried)
- 6 cloves garlic
- 1 medium onion, diced
- 3-4 large tomatoes or 15 pieces cherry tomatoes, diced
- 1 1/4 cups water
- 1 egg, beaten
- 1 1/2 tbsp Fish Sauce (Patis)
- 2 tbsp cooking oil for sauteing
- salt and pepper to taste
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