Potatoes Boulangère recipe on Gourmetpedia

Ingredients

• - 1 kg potatoes
• - 2 onions
• - 1 garlic clove
• - 60 g / 4 Tbsp. butter
• - 1/4 bunch curled parsley
• - 1 litre / 4 cups chicken broth
• - 1 twig of thyme
• - 1 laurel leaf
• - salt and Pepper