Beef Goulash || Recipe
Tender beef in rich peppery tomato sauce. This dish has a smokey flavour that really brings it together. It may not be 100% authentic but it’s 100% a classic!
Ingredients
- 4 Cloves of garlic
- 2 Onion
- 1kg Diced beef
- 2 tbsp Tomato puree
- 2 tbsp Flour
- 2 tbsp Paprika
- 2 tbsp Smoked paprika
- 2 tbsp Parsley
- 2 Tins Chopped tomatoes
- 100ml Red wine
- 400ml Beef stock
- 1 tbsp Honey
- 2 Red peppers
- Oil
- Salt & Pepper
- 2 tsp Parsley
- 3 tsp Worcestershire sauce
- 4 Burger buns
- Lettuce
- Cucumber
- 4 Slices of Cheddar cheese
- 3 Pickles
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