Pickled Salmon | Astrid's Kitchen

Pickled Salmon | Astrid's Kitchen

www.astridskitchen.com

Experience the flavorful twist of pickled salmon from Astrid's Kitchen. Brined with vinegar, sugar, and spices for a tangy delight. Perfect as a quick, tasty appetizer.

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Ingredients

  • 1 kg (2 1/4 pounds) salmon fillet, skinless & boneless
  • 1 1/4dl (1/2 cup) salt
  • 1 large onion, sliced
  • Brine: 1 liter (quart) water,6 dl (2 1/2 cups) 7% vinegar,750g (1 2/3 pounds, 8 3/4 dl, 3 3/4 cups) sugar, 1 Tbs. white peppercorns, 1 Tbs. whole cloves, 1 Tbs. mustard seed, 3 bay leaves

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