Tasty Meat Pie Recipe: How to Make It

Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 can (11 ounces) condensed beef with vegetables and barley soup, undiluted
• 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
• 3 medium uncooked potatoes, cut into 1/2-inch cubes
• 4 medium carrots, sliced 1/8 inch thick
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• Dough for double-crust pie (9 inches)