Japanese-Style Beef Curry Stew | Publix Super Markets

Ingredients

• 1 large yellow onion
• 1 large, sweet red apple
• 1 lb beef for stew
• 1 teaspoon kosher salt
• 1/2 teaspoon pepper
• 2 tablespoons canola oil
• 2 tablespoons garlic blend paste
• 2 tablespoons ginger blend paste
• 2 tablespoons tomato paste
• 4 tablespoons curry powder
• 1 teaspoon garam masala (or pumpkin pie spice)
• 4 cups no-salt-added beef stock (or broth)
• 1 large russet potato
• 2 large carrots
• 1 1/2 cups white rice
• 3 tablespoons reduced-sodium soy sauce
• 2 tablespoons sugar
• 1/2 cup sliced green onions (optional)