White Bean Purée | Cookies and Salt
White Bean Puree makes a simple yet delicious accompaniment to bowl. You’ll find so many uses for this versatile puree with rich flavours of onion and garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookiesandsalt.com.
Ingredients
- 1 tbsp olive oil
- 1/2 yellow onion, roughly chopped
- 1 garlic clove, crushed
- 460 g white beans, drained and rinsed
- 1/2 cup vegetable broth
- salt and pepper to taste
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