Hazy Mosaic #2 Beer Recipe | All Grain Specialty IPA: New England IPA
"Hazy Mosaic #2" Specialty IPA: New England IPA beer recipe by Cooper. All Grain, ABV 6.74%, IBU 28.04, SRM 5.2, Fermentables: ( Brewers Malt 2-Row, Wheat Malt,
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Cooking tools:
- Mash tun
- Fermenter
- Keg
- Co2 regulator
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
Ingredients
- 10 lb Brewers Malt 2-Row
- 2 lb Wheat Malt, White
- 1 lb Flaked Oats
- 1 lb Flaked Wheat
- 1/2 lb Rice Hulls
- 1 1/2 lb Oats
- 1/4 oz Yakima Valley Hops - Cashmere (5.6 AA) Hops
- 2 oz Yakima Valley Hops - Cashmere (5.6 AA) Hops
- 2 oz Yakima Valley Hops - Mosaic (13.1 AA) / 8 Ounces Hops
- 4 1/4 oz Yakima Valley Hops - Cashmere (5.6 AA) (Pellet) Hops
- 4 oz Yakima Valley Hops - Mosaic (13.1 AA) / 8 Ounces (Pellet) Hops
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