Rack of Lamb with Wild Thyme and Mirabelle Plums, a recipe from the Worldwide Gourmet

Rack of Lamb with Wild Thyme and Mirabelle Plums, a recipe from the Worldwide Gourmet

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Rack of Lamb with Wild Thyme and Mirabelle Plums, a recipe from the Worldwide Gourmet

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  • Rack of Lamb with Wild Thyme and Mirabelle Plums
  • a recipe from the Worldwide Gourmet
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Ingredients

  • - 400 g (14 oz.) Mirabelle or Yellow Plums
  • - 30 g (2 tbsp.) butter
  • - A pinch of powdered sugar
  • - 4 racks of Lamb
  • - 8 sprigs of wild Thyme
  • - 2 tbsp. olive oil
  • - Fleur de sel
  • - Freshly ground pepper

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