Ingredients
- Wheat flour 200g
- Buckwheat flour 150g
- Full-cream milk (lukewarm) 500ml
- Salt 8g
- Butter, softened (not melted) 20g
- Saf-instant® yeast 8g
- Eggs, beaten 1pcs
- Smoked salmon (Cut into pieces of approx. 8cm in length) 300-500g
- Cream cheese 100g
- Chopped spring onions ½ cup
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Smoked salmon and Cream cheese Blinis - Saf-instant • Saf-instant APAC
saf-instant.asia
Buckwheat Blinis with Smoked Salmon and Creme Fraiche
wendronstoves.co.uk
Serving up salmon, with buckwheat blinis
australiantimes.co.uk
Blini with Smoked Salmon Recipe - (4.5/5)
keyingredient.com
Traditional French Brioche - Saf-instant Indonesia
saf-instant.co.id
Smoked Salmon, Garlic and Herb Cream Cheese Wheels
safinstantgulf.com
Fresh Corn Blinis with Smoked Salmon & Chive Cream
recipeland.com
Salmon and cream cheese blinis – Food & Home Magazine
foodandhome.co.za