Lemon Garlic Herb Fried Sea Bass Recipe – How to Cook Fried Sea Bass

Ingredients

• 3 tbsp Butter
• 1 tbsp Extra-virgin olive oil
• Sea bass fillet
• 1/4 cup all-purpose flour
• Salt as per taste
• 1/2 tsp black pepper plus
• 2 cloves garlic minced
• 1/4 cup dry white wine such as sauvignon blanc
• 1/2 cup chicken stock/broth or water (in a pinch)
• juice of one lemon about 2 tablespoons
• 1 tbsp fresh oregano roughly chopped
• 1 tbsp fresh thyme roughly chopped
• 1 tbsp fresh parsley roughly chopped