BBQ Pork Buns - Maricel's Kitchen
Fluffy dough and savory char siu pork fill these BBQ Pork Buns, perfect for dim sum or snack time. Perfectly steamed to perfection.
Ingredients
- 2 cups cake flour
- 2 teaspoons baking powder
- 2 teaspoons sugar
- 1 teaspoon instant yeast
- 1/2 cup warm water
- 1 tablespoon lard
- 1/2 pound char siu
- 1 tablespoon oyster sauce
- 1 tablespoon soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon sugar
- 1 teaspoon 1 cornstarch mixed with 2 tablespoons water
- 1 teaspoon sesame oil
- 1 clove garlic, minced
- 1 small onion, finely chopped
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