Tuscan Ragu Sauce Recipe - EntertainingCouple.com

Ingredients

• 2 tablespoons olive oil
• 1 yellow onion, diced
• 2 carrots, peels and diced
• 2 celery stalks, diced
• 1 pound ground pork
• 1 pound lean ground beef
• 1 cup white wine (red wine can be substituted)
• 1 28-oz. can crushed tomatoes
• 1 15-oz. can diced tomatoes
• 1 teaspoon salt
• 1/8 teaspoon ground pepper
• 2 tablespoons fresh* rosemary, chopped
• 2 tablespoons fresh* sage, chopped
• *if using dried spices, use 2 teaspoons each
• Grated Parmesan cheese, for topping