Braised Coastal Lamb Shanks - Coastal Lamb - Buy New Zealand Lamb Online

Braised Coastal Lamb Shanks - Coastal Lamb - Buy New Zealand Lamb Online

coastallamb.com

Method Preheat the oven to 160°C. Lamb Heat a dash of oil in a large heavy based frying pan over a medium-high heat. Dust lamb shanks with seasoned flour then b

View full recipe on coastallamb.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at coastallamb.com.

Share this recipe:

Ingredients

  • 4 Coastal Lamb shanks
  • 3 tablespoons seasoned flour
  • 1 large onion, finely chopped
  • 1 teaspoon cumin seeds
  • 1 teaspoon ground coriander
  • 1 red chilli, deseeded and finely chopped
  • Pared rind of 1 small lemon
  • 1 cup Campbell’s Real Stock – Vegetable
  • 400g can chopped tomatoes in juice
  • 1 cup diced bottled char-grilled capsicum (see tips)
  • 3 tablespoons tomato paste
  • 2 teaspoons Worcestershire sauce
  • Good pinch of brown sugar
  • 2 bulbs garlic
  • 1 cup orzo

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This