Savory Pumpkin Ravioli Recipe | King Arthur Baking
Tender handmade pasta wrapped around savory-scented pumpkin filling makes a hearty, heartwarming meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 1/2 batch Homemade Pasta
- 1 cup (269g) pumpkin purée
- 2 tablespoons (28g) butter
- 1/3 cup (34g) onion, finely diced
- 1/8 teaspoon turmeric
- 1/2 teaspoon poultry seasoning
- 1/2 cup (50g) Parmesan cheese, shredded
- salt and pepper, to taste
- 1 tablespoon potato flour, optional
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