Roasted Potato Salad with Avocado & Herb Mayonnaise - CERES Fair Food
When the days are warm, this variation of a classic potato salad is an excellent companion to any picnic or bbq.
Ingredients
- 1 1/4 tbsp apple cider vinegar
- 1/2 cup good quality soy milk
- 1/2 tsp salt
- 1 tsp mustard powder
- 1/2 avocado
- 1 tbsp chopped fresh dill
- 1 cup mild flavoured vegetable oil, such as sunflower or grapeseed
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