Tabikh Bil-Khodar with Dagga | Recipe Finder

Ingredients

• 3 tablespoons vegetable oil
• 1 medium onion or 125 g, chopped
• 3 cloves garlic, crushed
• 400 g minced beef
• 1 medium eggplant or 250 g, cut into large cubes
• 3 baby zucchini or 300 g, cut into large cubes
• 2 medium carrots or 300 g, cut into large fingers
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground coriander
• 2 medium tomatoes or 300 g, peeled and diced
• 2 tablespoons tomato paste
• 1/2 cup coriander leaves or 35 g, chopped
• 2 cubes MAGGI® Chicken Bouillon
• 2 cups water or 500 ml