HEAVENLY CARROT CAKE - Your Recipe Blog

Ingredients

• Cake:
• 4 cups grated carrots
• ¼ cup brown sugar
• 2 eggs
• ½ cup white sugar
• 1 cup cooking oil
• 2 teaspoons vanilla essence
• 12.5 ml orange zest (I used more)
• 1 cup crushed pineapple
• 1 cup cake flour
• 1 cup self raising flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda (bicarb of soda)
• 1 teaspoon salt
• 2 teaspoons cinnamon
• 1 cup chopped nuts
• Frosting:
• 2 cups icing sugar
• 160 g butter (I used wooden spoon)
• 8 blocks or the whole box of Kiri Cream Cheese
• Koeke - Cakes