Smokey Corn Soup

Name: Smokey Corn Soup
Ingredients: 3 corn cobs; 1-2 mild chilli, for flavour and a bit of heat; 1 small capsicum; 2 tbsp olive oil; 1 tsp salt; 3 1/2 cups (800ml) water; 3 tbsp butter (or olive oil if dairy free); 1 small red onion, finely diced; 2 cloves garlic, minced; 1/2 tsp chipotle powder or smoked paprika; 1/4 tsp ground cumin; 1/2 cup (125ml) milk or cream (perhaps soy or coconut milk or cashew cream for dairy free); fresh basil or coriander on top

www.ceresfairfood.org.au

Dear fresh corn. We'll miss you! Thanks for all the good times this summer. Love, us.

View full recipe on www.ceresfairfood.org.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.

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Ingredients

3 corn cobs
1-2 mild chilli, for flavour and a bit of heat
1 small capsicum
2 tbsp olive oil
1 tsp salt
3 1/2 cups (800ml) water
3 tbsp butter (or olive oil if dairy free)
1 small red onion, finely diced
2 cloves garlic, minced
1/2 tsp chipotle powder or smoked paprika
1/4 tsp ground cumin
1/2 cup (125ml) milk or cream (perhaps soy or coconut milk or cashew cream for dairy free)
fresh basil or coriander on top