Chicken Marsala Pasta – Twix Recipes

Ingredients

• 1 pound boneless, skinless chicken breasts, sliced into strips
• Salt and black pepper to taste
• 2 tablespoons olive oil
• 1 tablespoon unsalted butter
• 8 ounces mushrooms, sliced (such as cremini or button mushrooms)
• 3 cloves garlic, minced
• 3/4 cup Marsala wine
• 1 cup chicken broth
• 1/2 cup heavy cream
• 12 ounces fettuccine or your choice of pasta, cooked al dente
• 1/2 cup grated Parmesan cheese, plus more for serving
• 2 tablespoons chopped fresh parsley