Noodle Broth Pot
Savor a flavorful Pan Asian broth with sliced pak choy, baby corn, and tofu. Perfect for a quick, nutritious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Colander
- Kettle
- Stove
- Mixing bowl
- Serving bowl
Ingredients
- Major Pan Asian Vegetable Broth Mix
- 1 pak choy sliced
- 4 baby corn sliced
- 1 chilli sliced
- Handful chopped coriander
- Thumb sized piece ginger finely sliced into matchsticks
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