Honey Baked Chicken Roll with Vegetables | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- Chicken steak 2 pcs (about 400g)
- Black fungus (shredded) 50g
- Carrot (cut into thin strips) 1/4 pc
- Celery (cut into thin strips) 1/2 pc
- Lee Kum Kee No Hormones* Concentrated Chicken Broth 1 Tbsp
- Lee Kum Kee Double Mushroom Dark Soy Sauce ½ Tsp
- Lee Kum Kee Coarse Ground Black Peppercorns a little
- Lee Kum Kee Double Deluxe Soy Sauce 1 Tsp
- Sugar a little
- Honey 1 Tbsp
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