Vegan Tahini Oatmeal Chocolate Chip Cookies | Sloane's Table Bake Club
These vegan tahini oatmeal chocolate chip cookies are loaded with oats and chocolate, but are refined sugar free and easily gluten free!
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Cooking tools:
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 92 g Oat flour
- 100 g Rolled oats
- 1/2 tsp Baking soda
- 1/2 tsp Salt
- 80 g Coconut sugar
- 56 g Coconut oil
- 64 g Tahini
- 1 tsp Vanilla
- 100 g Semisweet chocolate chips
- 1 Flax egg
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