Stollen Muffins Recipe | King Arthur Baking
Stollen muffins are just what they sound like: tender, sugar-coated muffins that have the flavor of stollen, the fruit-studded Christmas bread.
Ingredients
- 2 1/4 cups (270g) King Arthur Unbleached All-Purpose Flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon table salt
- 2 tablespoons (14g) King Arthur Yuletide Cheer Spice*
- 1/3 cup (67g) granulated sugar
- 1 cup (120g) King Arthur Fruitcake Fruit Blend, or dried fruit blend of your choice
- 1/2 cup (85g) candied mixed peel
- 1 large egg
- 1 cup (227g) buttermilk, or plain (not Greek-style) unflavored yogurt
- 6 tablespoons (85g) butter, melted
- 2 tablespoons (28g) butter, melted
- King Arthur Snow White Non-Melting Sugar, or confectioners' or glazing sugar
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