Sweet Carrots - Kosher.com
Here's the best way to prepare carrots for your Rosh Hashanah simanim course. Lightly cooked on the stovetop and then glazed with honey, these carr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 pounds carrots, sliced
- 1/4 cup oil
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/4 cup Gefen Honey
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