Eddie Nuttall’s Risotto with Vegan Bacon | Touch

Eddie Nuttall’s Risotto with Vegan Bacon | Touch

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Sauté onions and garlic in vegan bacon-infused olive oil, then cook Arborio rice al dente with white wine and lemon juice for a creamy, comforting vegan risotto that's perfect for special occasions...

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Ingredients

  • 1.0 whole onion
  • 1.0 whole garlic
  • 1.0 whole vegetable stock
  • 1.0 whole riesling
  • 4.0 whole bacon

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