Fion Vendéen | Taste of France®

Name: Fion Vendéen | Taste of France®
Total time: 150 min
Ingredients: 5 eggs; 150 g sugar; 1 stick of cinnamon; 1 L whole milk; 1 L flour; 3 eggs; 150 of butter; A pinch of salt; A small glass of milk

tasteoffrancemag.com

The Fion Vendéen is a cake and dessert that can be found in bakeries, pastry shops and restaurants throughout the Marais Breton Vendéen.

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Ingredients

5 eggs
150 g sugar
1 stick of cinnamon
1 L whole milk
1 L flour
3 eggs
150 of butter
A pinch of salt
A small glass of milk

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