Strawberry Crepe

Ingredients

• 4 large eggs, room temperature
• 4 oz cream cheese, softened to room temperature
• 3/4 cup almond flour
• 2 tbsp monk fruit sweetener
• 2 tsp vanilla extract
• 1/8 tsp salt
• 1/4 cup unsweetened almond milk (optional)
• 0 butter for pan
• 1 lb frozen strawberries
• 2 tbsp lemon juice
• 1/3 cup monk fruit sweetener
• 1/8 tsp xanthan gum
• 1 pint Keto Pint Chocolate Chip Cookie Dough ice cream
• 1/2 cup fresh strawberries, sliced