Japanese Teriyaki Salmon
Flaky salmon fillets glazed in a glossy homemade teriyaki sauce make an elegant dinner that comes together in twenty minutes. The sweet and savory glaze c…
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Cooking tools:
- Skillet
- Spatula
- Stove
- Plate
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Paper towel
- Pot
- Serving bowl
Ingredients
- 2 salmon fillets
- 3 tbsp soy sauce
- 2 tbsp mirin
- 1 tbsp sugar
- 1 tsp ginger
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