Red Velvet Cake W Cream Cheese Frosting Recipe - Details, Calories, Nutrition Information
Get full Red Velvet Cake W Cream Cheese Frosting Recipe ingredients, how-to directions, calories and nutrition review. Rate this Red Velvet Cake W Cream Cheese
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Ingredients
- vegetable oil for the pans
- 2 1/2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 tsp baking soda
- 1 tsp fine salt
- 1 tsp cocoa powder
- 1 1/2 cups vegetable oil
- 1 cup buttermilk, at room temperature
- 2 large eggs, at room temperature
- 2 tbsp red food coloring (1 oz)
- 1 tsp white distilled vinegar
- 1 tsp vanilla extract
- cream cheese frosting , recipe follows
- crushed pecans, for garnish
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