Cold Avocado Soup -

Ingredients

• (2 Tbsp.) fresh cilantro, chopped
• (1 tsp.) grated lemon rind
• (1 tsp.) red onion, finely chopped
• (1 tsp.) extravirgin olive oil
• (8 oz.) medium shrimp, peeled and deveined, steamed and coarsely chopped
• (2 cups) fat-free, less-sodium chicken broth
• (1 3/4 cups) avocado, chopped
• (1 cup) water
• (1 cup) canned navy beans, rinsed and drained
• (1/2 cup) fat-free plain yogurt
• (1 1/2 Tbsp.) fresh lemon juice
• (1/4 tsp.) salt
• (1/4 tsp.) black pepper
• (1/4 tsp.) hot pepper sauce
• (1 small) jalapeño pepper, seeded and chopped
• (1/4 cup) crumbled queso fresco cheese