Chakkara Pongali - Step By Step Recipe In Pictures | MommyFood.Com

Chakkara Pongali - Step By Step Recipe In Pictures | MommyFood.Com

mommyfood.com

Complete instructions to make tasty Chakkara Pongali along with photos of each step, cooked by a homemaker and explained in a easy-to-follow manner

Keywords

  • Chakkara Pongali
  • traditional
  • telugu
  • sweet
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Ingredients

  • Biyyam (Rice) : 1 cup
  • Pesarapappu (Moong Dal) : 1/4 cup
  • Endu Kobbari Mukkalu (Dry Coconut Pieces) : 50 grams
  • Jeedipappu (Cashew) : 25 grams
  • Kismis (Raisins) : 25 grams
  • Bellam (Jaggery) : 1/2 cup
  • Panchadara (Sugar) : 1&1/2 cup
  • Yelakula (Elaichi) : 4
  • Pachakarpuram (Edible Camphor) : 1 pinch
  • Water : 3 cups
  • Neyyi (Ghee) : 1/2 cup

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