Palathalikalu - Step By Step Recipe In Pictures | MommyFood.Com

Palathalikalu - Step By Step Recipe In Pictures | MommyFood.Com

mommyfood.com

Complete instructions to make tasty Palathalikalu along with photos of each step, cooked by a homemaker and explained in a easy-to-follow manner

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Ingredients

  • Palu (Milk) : 1 litre
  • Bellam (Jaggery) : 250 grams
  • Panchadara (Sugar) : 50 grams
  • Biyyam Pindi (Rice Flour) : 4 glasses (250 ml glasses)
  • Jeedipappu (Cashews) : 50 grams
  • Kismis (Raisins) : 50 grams
  • Yalukalu (Elaichi) : 5
  • Neyyi (Ghee) : 2 tsp
  • Saggubiyyam (Sago) : 50 grams
  • Palathalikalu Maker

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