Grilled Clams in Garlic Butter | Traeger Grills
If you a cooking for an army of guests, this is simply the easiest way to prepare a ton of tasty clams all at once. Wait for them to pop open on the grill, then they are ready to be bathed in butter....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 24 littleneck clams
- 8 Tablespoons butter, cut into cubes
- 2 Cloves garlic, finely minced
- 2 Tablespoons fresh parsley, finely chopped
- 2 Teaspoons Pernod, or anise-flavored liqueur, optional
- 1 lemon, cut into 6 wedges
- 4 Lemon wedges, for serving
More Like This
Grilled Clams in Garlic Butter | Traeger Grills
traeger.com
Grilled Clams in Garlic Butter | Traeger Grills
traeger.com
Easy Grilled Littleneck Clams Recipe (with Garlic Butter)
healthecooks.com
Butter Garlic Steamed Clams | Charlotte Fashion Plate
charlottefashionplate.com
Grilled Clams with Garlic White Wine Butter – Cherrystone Aqua-Farms
clamandoyster.com
Grilled Clams | Learn How to Cook Clams With This Easy Recipe
cookingnook.com
Steamed Clams in Garlic & Oil Recipe | Best Seafood Recipes
cfishct.com
Steamed Clams with Garlic, Lemon, and Brown Butter | Publix Super Markets
publix.com