Delicious Crab and Shrimp Stuffed Salmon
Enjoy tender salmon stuffed with a rich crab and shrimp filling, baked to perfection for a mouthwatering, gourmet experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Baking sheet
- Fork
- Aluminum foil
- Plastic wrap
- Airtight container
- Refrigerator
Ingredients
- 4 salmon fillets (6 oz each)
- 1/2 cup cooked shrimp, chopped
- 1/2 cup lump crab meat
- 2 tablespoons mayonnaise
- 2 tablespoons cream cheese, softened
- 1 teaspoon Dijon mustard
- 1 teaspoon Old Bay seasoning
- 2 tablespoons chopped green onions
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon garlic powder
- Salt
- pepper
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
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