Triple chocolate hot cross bun pull apart Recipe | myfoodbook | Best hot cross bun recipe Australia

Triple chocolate hot cross bun pull apart Recipe | myfoodbook | Best hot cross bun recipe Australia

myfoodbook.com.au

Collect this Triple chocolate hot cross bun pull apart recipe by Western Star. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS

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Cooking tools:

  • Piping bag
  • Pastry brush
  • Cooling rack
  • Sifter
  • Saucepan
  • Pitcher
  • Fork
  • Mixing bowl
  • Whisk
  • Spoon
  • Plastic wrap
  • Baking sheet
  • Parchment paper
  • Oven
  • Stove
  • Chef's knife
  • Measuring spoon

Ingredients

  • 1 cup milk
  • 1/2 cup Western Star Thickened Cream (see Tips), plus extra, whipped, to serve
  • 2 1/2 teaspoons instant dried yeast
  • 1/3 cup caster sugar, plus 1 teaspoon extra
  • 4 cups plain flour
  • 1/2 cup Dutch cocoa
  • 1 teaspoon salt
  • 80g Western Star Chef’s Choice Unsalted Cultured Butter (see Tips)
  • 3/4 cup white chocolate chips
  • 3/4 cup dark chocolate chips
  • 1 egg, whisked
  • Extra 1/2 cup plain flour
  • 1/2 cup water
  • 1 teaspoon gelatine
  • Extra 1 tablespoon caster sugar
  • Western Star Spreadable Original or Western Star Thickened Cream, whipped, to serve

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