Hot Cross Buns 3 Ways
Three unique takes on hot cross buns — classic, triple chocolate, and pizza-style — made from one easy dough recipe for a fun Easter bake.
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Cooking tools:
- Piping bag
- Pastry brush
- Kitchen scale
- Measuring spoon
- Measuring cup
- Saucepan
- Mixing bowl
- Wooden spoon
- Fork
- Baking sheet
- Parchment paper
- Plastic wrap
- Kitchen towel
- Oven
- Microwave
- Toaster
- Bread knife
Ingredients
- 300ml full-fat milk
- 50g butter
- 1 beaten egg
- 500g strong bread flour
- 1 tsp salt
- 75g caster sugar
- 7g sachet fast-action yeast
- sultanas
- peel
- orange zest
- spices
- cocoa powder
- chocolate chips
- sundried tomatoes
- tomato purée
- cheeses
- herbs
- plain flour
- water
- 3 tbsp jam
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