Crispy CP Pork Ribs with Lemongrass & Chili: Easy Recipe
Craving crispy, flavorful pork ribs? This easy recipe combines lemongrass and chili for a mouthwatering CP-style dish. Get the recipe now and impress your famil
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
- Spoon
- Spatula
- Tongs
- Slotted spoon
- Paper towel
- Kitchen towel
- Serving platter
Ingredients
- CP Pork Ribs: 4 pieces (400g)
- Lemongrass: 50g (pre-ground), green and fresh
- Chili Peppers: 4-6 (adjust to taste)
- Seasoning Powder: 1 teaspoon
- Sugar: 1 teaspoon
- Fish Sauce: 1-1.5 tablespoon
- Water: 1 teaspoon
- MSG: 1/2 teaspoon
- Garlic:
- Cooking Oil:
- Chili Sauce: 1 tablespoon
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