Risotto Bolognese (รีซอตโตโบโลเนส)
ส่วนประกอบ - น้ำมันมะกอก½ + ½ ช้อนโต๊ะ - เนื้อบด100 กรัม - น้ำสต็อกเนื้อ400...
Ingredients
- Olive Oil ½ + ½ tbsp
- Ground Beef 100 g
- Beef Stock 400 ml
- Finely Crushed Tomatoes 150 g
- Onion (diced) 30 g
- Carrot (diced) 30 g
- Celery 30 g
- Garlic (crushed) 1 clove
- Arborio Rice 125 g
- Dried Oregano ½ tsp
- Basil 4–5 leaves
- Salt to taste
- Black Pepper to taste
- Parmesan 20 g
- Unsalted Butter 10 g
- Basil for serving
- Parmesan for serving
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