Roasted Vegetable Flan Recipe In Herbed Sauce | Archana's Kitchen
Roasted Vegetable Flan Recipe is a savory pastry made using roasted vegetables vegetables. Flans are usually soft and fluffy and most often served as a desse...
Keywords
- Roasted Vegetable Flan Recipe In Herbed Sauce
- recipe
- Italian Recipes
- Continental Food Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 1 tablespoon Extra Virgin Olive Oil
- 2 cloves Garlic finely choped
- 100 grams Button mushrooms quartered
- 1/4 cup Green peas (Matar) steamed
- 1/4 cup Carrots (Gajjar) finely chopped
- 1/4 cup Sweet corn steamed
- 1 teaspoon Black pepper powder
- 1/2 teaspoon Paprika powder
- 1/8 teaspoon Nutmeg
- 1/2 cup Vegetable stock
- 1/2 cup Heavy whipping cream
- 1 tablespoon Butter (Salted)
- 2 tablespoons Parmesan cheese
- 3 Egg yolks
- 1 Parsley leaves
- Handful Walnuts toasted, or pecans
- Salt and Pepper as needed
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