Shrimp & White Bean Stew

Ingredients

• 2 tablespoons olive oil, divided
• 2 tablespoons butter, divided
• 4 slices bacon, diced
• 1 pound fresh peeled large shrimp
• 1 heaping tablespoon minced garlic
• 1 teaspoon lemon zest
• 1 tablespoon kosher salt, divided
• 1/4 cup butter
• 1 bunch green onions, diced
• 1 pound dry white beans, soaked overnight and drained
• 6 cups chicken broth
• 1/4 cup chopped fresh parsley
• 2 tablespoons fresh lemon juice