POT ROAST AU JUS - Alabama Farmers Federation
Savor a tender pot roast with rich au jus in a slow cooker. Perfect for family meals, this recipe serves 8-10.
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Cooking tools:
- Slow cooker
- Mixing bowl
- Spoon
Ingredients
- 1 (4- to 5-pound) lean beef roast
- Seasoned salt, garlic powder, pepper or other desired seasonings
- 1 can beef consomme
- 1 envelope Au Jus gravy mix
- 2 tablespoons cornstarch
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