Seared Scallops With Spicy Cajun – TartAmour

Seared Scallops With Spicy Cajun – TartAmour

tartamour.com

Seared sea scallops infused with spicy Cajun flavors, quick and delicious in just 20 minutes—tender, golden perfection for any meal.

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Ingredients

  • 1 pound large sea scallops, preferably dry
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper (adjust to taste)
  • Salt and black pepper to taste
  • 2 tablespoons fresh lemon juice
  • Fresh parsley, chopped, for garnish

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