RECIPES-DETAILS - Le Grec
Pasta Primavera with bow-shaped pasta, broccoli, zucchinis, asparagus, and Le Grec Italian dressing. Perfect for a vibrant, fresh meal! Serves 6.
Ingredients
- 1. Cook pasta al dente and let cool
- 2. In a skillet, saute broccoli, zucchini and asparagus
- 3. In a large bowl, mix all ingredients with the pasta
- 4. Refrigerate until serving
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